Gastroenterology encompasses the diagnosis and treatment of digestive system disorders, focusing on the stomach, intestines, liver, pancreas, and related organs. Turkey is a leading destination for advanced gastroenterology care, combining cutting-edge technologies with the expertise of top specialists. From endoscopic procedures like colonoscopy and gastroscopy to complex surgeries, Turkey offers tailored, cost-effective solutions. With globally recognized clinics in Istanbul and beyond, patients can access world-class healthcare with personalized recovery plans.
The indicated treatments are performed in the hospitals that we have agreements with.
Gastroenterology is the medical specialty dedicated to understanding, diagnosing, and treating disorders of the gastrointestinal (GI) tract. This includes both the digestive and accessory organs, such as the liver and pancreas. Advanced tools like gastroscopy and endoscopy enable precise diagnosis and minimally invasive treatment options, revolutionizing patient outcomes.
Gastroenterologists address a variety of conditions, including:
Modern diagnostic tools, including high-resolution imaging and minimally invasive techniques, play a critical role in early detection. Methods like colonoscopy and gastroscopy not only identify issues but also prevent complications by enabling timely intervention.
Preventative care, including regular screenings and lifestyle adjustments, significantly reduces the risk of chronic GI conditions. Many patients travel to Turkey for affordable preventive services, such as routine endoscopic examinations.
A colonoscopy examines the lower GI tract, identifying polyps, inflammation, or signs of colorectal cancer. Early detection during routine screenings often saves lives.
A gastroscopy evaluates issues like ulcers, bleeding, or tumors in the stomach and esophagus. It is a quick, minimally invasive procedure with rapid recovery.
ERCP is an advanced endoscopic technique used to treat bile duct or pancreatic duct conditions, combining diagnostic imaging with therapeutic intervention.
Cholecystectomy is commonly performed to treat gallstones or gallbladder inflammation, utilizing minimally invasive laparoscopic techniques for quicker recovery.
Turkey’s surgeons excel in procedures like resection for tumors or severe Crohn’s disease, prioritizing patient safety and comfort.
Liver transplants and pancreatic resections require high expertise. Turkey’s top clinics offer these surgeries with state-of-the-art facilities and comprehensive care packages.
Gastroenterology clinics in Istanbul are renowned for their cutting-edge technology and adherence to international standards.
Highly skilled specialists in Turkey bring years of experience and international certifications to ensure optimal patient outcomes. Turkey offers comprehensive gastroenterology treatments at a fraction of the cost compared to the US or Europe, often including travel and accommodation in the package.
After minimally invasive procedures like endoscopy, patients benefit from structured aftercare, including dietary adjustments and routine follow-ups.
Turkey’s specialists create personalized plans to manage chronic conditions, ensuring lasting health benefits.
Comprehensive recovery programs include guidance on nutrition and lifestyle changes, which are vital for maintaining GI health.
Costs vary based on procedure complexity, clinic location, and the patient’s specific needs.
Turkey offers significantly lower prices while maintaining high standards of care. For example, a colonoscopy in Turkey costs 50–70% less than in Western countries.
Packages often include:
Risks are minimal but may include bleeding or infection, which are rare when performed by Turkey’s skilled specialists.
Most endoscopic treatments have a recovery time of 1–2 days, with patients returning to normal activities quickly.
Yes, many clinics in Turkey have international accreditations, ensuring high-quality care.
The indicated treatments are performed in the hospitals that we have agreements with.
